Sarah Masoni is a renowned food innovator, business mentor, and Director of Product and Process Development at the Oregon State University Food Innovation Center. Known as the "million-dollar palate," Sarah helps entrepreneurs create, refine, and launch successful food products, from concept to commercialization. With years of experience in food science and a passion for nurturing small businesses, Sarah is a driving force behind countless industry success stories. As co-host of the Meaningful Marketplace Podcast, she shares her expertise and enthusiasm for connecting makers with opportunities to thrive.
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